Kohinoor Cuisine of India takes pride of having everything cooked and prepared fresh everyday. The colorful and spicy Indian food cannot retain its flavor for long, so it’s always important to cook it fresh every time. Kohinoor Cuisine of India has also invested in a tandoori clay oven that had been made and shipped to Kohinoor from India. A tandoor clay oven allows popular dishes such as tandoori chicken to cook and smoke within the tandoor’s charcoal. Temperatures in a tandoor can reach 900°F but yet allows foods to remain juicy and perfectly cooked. Watch the video below to learn more about the Indian tandoor, such as the one used in Kohinoor Indian Cuisine.